How To Make Warm Tofu
I. To warm tofu –
Ingredients
Sweet bean powder – green – 25 kyats
Sweet corn flour – 1 cup (tea bowl)
Water – 3 liters
Salt – a little
Turmeric powder – a little
How to make it –
Soak the green bean powder and about 3 liters of water overnight.
Early in the morning, before boiling the tofu, boil about 3-2 cups of water with a little salt and turmeric powder on low heat. If you like, you can add a little soup powder.
Set aside 1 cup of the remaining liquid.
Before the bean syrup boils, add 1 cup of liquid, stirring thoroughly and pouring it in slowly.
The soy sauce will thicken a little. Stir continuously.
To make it more smooth, melt the glue powder and slowly pour it into the soy sauce pot. Stir constantly to prevent curdling while pouring.
When it reaches the consistency you like, the smell of fenugreek disappears and the smell of tofu starts to smell, keep it on a cold flame. If you put it on the stove, it will harden.
II. To make the oil sweet
Ingredients
pepper
Wah school bean
Avoid
Garlic oil
Fried chili
Crush the peanuts
Kissing
Palm juice
Thick soy sauce
Onion mate
Parsley
Rice noodles or soaked in water (if you add noodles)
How to make it –
Shao car in the pan peppercorns Roast the chickpeas, break them into half and put them in a bowl.
Place the ground chili powder in another bowl.
Heat a lot of oil in a pot and add spices to the hot oil and pour it into the bowls.
Do the chili oil in the same way.
Fry the onion in the remaining oil and filter.
Crush the garlic and add roasted sesame seeds to the oil.
Do not crush the roasted peanuts.
Boil the palm kernel and soy sauce to a thick consistency.
Finely chop the parsley and chives.
Crush some garlic and parsley until it is sharp and mix it with warm water.
III. How to prepare bread
Place the noodles in a serving bowl, dip them in the hot tofu, and add the tofu syrup.
After that, the ground peanuts prepared on top sweet oil Chili oil and roasted sesame seeds Green garlic juice Boiling palm juice Parsley They ate together with the onions.
Fried tofu together with warm tofu. Along with fried pork rind
They eat.
