How To Make Pork Chopsticks
It will make about 1 pint of sausage and meat. Clean the meat and mix it with salt and sugar.
Wash the intestines first with pea powder. Second, rub with long vinegar, rinse with clean water about 3 times, do the reverse, and pierce the intestines with a hammer, about 3 more times. 2 pots must be boiled. Red liver Boil the lungs, ears, kidneys and meat in a separate pot.
How to boil intestines
Heat up the pot, add about a spoonful of sugar and rice and roast it. A little bit of saffron powder, 2 cloves, 1 pineapple flower, soy sauce. Add about 2 teaspoons of soy sauce. Add it for color. Put it in a water bath, add water and boil it. Add about 3 sprigs of parsley.
How to boil liver, lung, kidney, liver, and ear
Bring the water to a boil and add salt, half a tablespoon of sugar, 1 teaspoon of pineapple, soy sauce, and a good amount of saffron.
How to make pickles
Boil a handful of tamarind fruit and about 3 cups of tamarind pulp in the juice until it turns yellow. Mash it with a strainer to make the yolk. Crush garlic, green chilies, and mix it with the prepared tamarind paste.
